|
Mushrooms
|
750 g |
|
Onion
|
2 |
|
Sour-cream |
300 g |
|
Olive oil |
50 g |
|
Salt, black pepper,
cloves |
to taste |
|
Prepare the spices and cut the mushrooms and
onion:
|
Fry the mushrooms in oil:
Add onion and spices and fry till onion is golden
brown . When
the onion is
starting to brown add the sour-cream and
cook about 3-5 min till good thick sauce:
 |
|
 |
|
|
|
|
|
You
can serve these
mushrooms with: |
-
couscous
-
pasta
-
mash
potatoes
-
rice
|
 |
|
