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© Olga Glinskaya

2007 — 2010

 
 

 Находится в каталоге Апорт   

 

Cottage Cheese and Raisins Pancakes

 
Cottage Cheese 500 g
Raisins 100 g
Egg

1

Flour 10 tbsp
Sugar 4 tbsp
Butter 25 g
Vegetable oil 25 g

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Mix the cottage cheese with the raisins, egg, sugar and 5 tbsp of flour:

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Drop the mixture from tip of tablespoon into a bowl with the rest of the flour. Dip you hands in flour (so that the cottage cheese mixture does not stick to your hands) and shape the mixture into pancakes by flattening it in your hands about 1cm or 0.5 inch thick and smoothing the edges:

 
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Heat a small skillet; grease with vegetable oil and butter lightly. Place the pancakes on the hot skillet and brown on both sides:

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Serve hot with thick sour cream, milk, honey, or jam:   Highslide JS
 

 

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